Chopped Canada, Season 3, Episode 19: Sweet and Spicy Breaded Halibut Sandwich with Turnip and Sweet Potato Fries

The main course ingredients on this episode were candy powder dipping sticks, halibut, sweet peas and baby turnips, and thus, the first thing that came to my head was, well, fish and chips (okay, so the baby turnip “chips” will… Continue Reading

Chopped Canada, Season 3, Episode 18: Asparagus Stuffed Guinea Fowl

Ingredients for the main course were as follows:  guinea fowl (gamey poultry), purple mustard seeds, barbecue flavoured rice crackers and green asparagus – pretty simple compared to other weeks.  As soon as I heard about the ingredients, I thought of… Continue Reading

Chopped Canada Season 2, Episode 9: Stilton Egg Roll Salad?

What do you do with stilton cheese and egg rolls?  With watercress also in the basket, along with chestnut flour, you make some sort of salad, of course!  This week, I’ve decided to use the ingredients from the first course… Continue Reading