SIAL 2017: Sorbets from Fontaine Santé, Vegan Burgers from the UK and MORE!

SIAL 2017, was, as usual, overwhelming.  So many brands not yet in the GTA, or even Ontario or Canada, period!  Of course, there are brands which are already here, like Fontaine Santé, known for its hummus (they were sampling just… Continue Reading

The Israeli Big Breakfast

Earlier this year, I joined a group of food journalists from around the world on a mission to explore the cool culinary scene in Israel and in particular, its celebrated breakfast. Indeed, anyone familiar with Israeli food culture will know that no other meal can compete with the ginormous and delicious Israeli… Continue Reading

Falafels at Hayden Lunch House

Thirteen Hayden Street in Toronto has pretty much lived up to its reputation as a number.  Starting early last year, the spot has changed names three times, transforming from the take-out spot for Foccacia Restaurant to two different middle eastern… Continue Reading