Cookies: A New Kind of Dessert Bar at The Red Bench

I recently had the pleasure to speak with Elie, one of the owners of Toronto’s newest cookie, tea and froyo bar, The Red Bench, located on Yonge, south of Bloor. The name, The Red Bench, was inspired by an actual… Continue Reading

A Delicious, Country Atmosphere at Lafayette Bistro

This little delight of a restaurant opened just over a year ago just a stone’s throw from brunch favourite, County General.  Owned by Nice-born Jean-Pierre Boué and Nadia Moalic, Lafayette Bistro offers a delicious petite menu with classic French fare such… Continue Reading

Delica Kitchen: Gourmet ‘Mid-Food’ in Midtown

I tried Delica Kitchen on Yonge and St. Clair, one of the growing number of gourmet “mid-food” (not “fast food,” but not “sit down service” either) eateries around Toronto.  The philosophy of the restaurant, according to the website is “not… Continue Reading